A land rich of prestigious wine: Asolo Prosecco, Manzoni and the reds of Montello! Taste them.

Few kms from our hotel and from the hills of Valdobbiadene and Conegliano, there are other hills renewed for the wine that is made: Colli Asolani and Montello are famous the Asolo Prosecco, Manzoni and some red wines. Starting from Nervesa della Battaglia till San Zenone degli Ezzelini, between Montella hill and Asolo hills, red wines with a strong personality and white wines with many peculiarities are produced here.

Discover the guided visits and tours that we organize!

The grapes used to create these wines are: Bianchetta, Cabernet Franc, Cabernet Sauvignon, Carmenere, Chardonnay, Glera, Manzoni, Merlot, Pinot Bianco, Pinot Grigio and Recantina from which born the following wines:

• Asolo Prosecco DOCG
• Montello DOCG
• Manzoni Bianco
• Bianchetta
• Bianco
• Cabernet
• Cabernet Franc
• Cabernet Sauvignon
• Carmenere
• Chardonnay
• Chardonnay Spumante
• Merlot
• Pinot Bianco
• Pinot Bianco Spumante
• Pinot Grigio
• Rosso
• Venegazzù

Production Area

The climate in the Montello and Asolo hills is temperate and similar to the Conegliano and Valdobbiadene area. There is a total of 20.000 hectares in the area between Montebelluna and the Prealps.